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"To French's Bakery, Thanks to all of you for your donation of a wonderful cake for my wish child James. We all loved the cake!" Thank you! Wish Grantor Make-A-Wish Foundation |
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To French's Cupcake Bakery, We were the fortunate winners of the delicious Fresh Strawberry Boston Cream Pie this month. We had a gathering of friends Monday and enjoyed it even though it was difficult to cut into this beautiful creation. Much gratitude, Lois and Ray Beeman |
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IN the spring of 1986, mailbox news featured a six page article:
French's Cupcake Bakery Carrying on a Tradition of the Best!
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I want to thank Jerry and Dianne, for an outstanding career. We all know where to go to purchase a fantastic dessert which is so satisfying to our sweet tooth. Continue to serve us as we support you. Once again THANKS! MJ |
Dear Dianne, I still have some of my wonderful cinnamon rolls--frozen. Or, did you think I was going Special love to you and Jerry--and prayers for wonderful business every day. Betty Lee |
Dianne, The cookies were beautiful! Thank you so much! Alanna Rogers |
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Dianne French and Staff of French's Cupcake Bakery, I thank you for the extra 60 dozen at the last minute. Thank you for your kindness and all of your hard work. Our Christmas program was a hit with all the tasty cookies. Thank you, |
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Developing Youth for Tomorrow |
Dear Dianne, Thank you so much for so generously providing the wonderful cupcake tree for our Open House on February 23rd. We greatly appreciate your kindness and your commitment to our community's youth. The cupcakes were absolutely delicious! They added a lovely festivity and helped to make our Open House a very special event. With kind regards, Kathy Du Vernet Christine Carr Youth Employment Service |
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Jerry, Dianne and Ginny, The cake was BEAUTIFUL and ever so YUMMY. It was a "hit" with all of our guests-every plate was empty! Thank you for making the "traditional" delightful. I've been to many weddings and usually only eat a forkful out of respect... We ate EVERY LAST CRUMB!! Love, |
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Dear Dianne, Thank you very much for our wonderful wedding cake. Not only did it look great but it tasted great. Everyone just loved it. Samantha & Kevin Faudoa |
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Hi Jerry, The cake was truly delicious and many of the guests commented that it was the best wedding cake that they had ever eaten. Warmest regards, Gail Pennington |
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Dear French's Cupcake Bakery- On May 5th you made cupcakes for our wedding-and they were absolutely perfect. Thankyou! We thought you might want some pictures of your cupcakes and cupcake trees in action. They were a huge hit. Thankyou!! Liza & Kevin Lorenz |
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Dear Dianne,
We would like to thank you for a beautiful 55th wedding anniversary cake. It was a sight to behold in its simplicity and white on white decoration. The lemon filling, white cake, and butter cream frosting were mouth-watering. We are so glad to have leftovers.
Ken and Meredity Swift
Tustin, CA
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I purchased two of your flip flop cakes and they were the hit of the party. I also purchased a chocolate cake with banana filling. Excellent! Everyone at work now has your name and telephone number. Thanks for doing such a great job. Trina |
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Orange County Fair & 32nd District Agricultural Association |
Dear Fair Partner, On behalf fo the Orange County Fair, I would like to "Thank you" for all your support in helping to make this a "Powerful" fair. We appreciate all of our partners and could not make it as successful without your help. Next year our Fair Theme is "Cowabunga" a salute to cows, surf and sand. We look forward to seeing you then! |
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The cake was beautiful and the cookies were just the hit of the party. I even brought one of the cookies to work and everyone has been raving about it and asking me where I had gotten them. It is so nice to deal with business owners who provide such excellent customer service and really care about their customers! Thank you!!! Kristi Alanes |
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Dianne,
Congrats again to you & Jerry for your success at the OC Fair this year!
Enclosed are a couple of those pix of your Tiffany cake in action at Amy's 40th last yr.
Thanks again, Billy & Amy Doyle |
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"I was delighted with the sheet cake I ordered for a bridal shower last Saturday. It was both beautiful and delicious. The design closely resembled the picture of the invitation. The frosting was not excessive and the colors matched the invitation. The guests raved about the flavor of the gold cake, lemon filling and light frosting. I will have confidence inordering cakes from you in the future and highly recommend you to my friends." Sincerely, |
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Jenny, Dianne and lots of fun cakes at
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First Birthday for Jacob
Jerry and Dianne's
youngest grandson!
2007 Professional Chef Division |
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Dear French's, "Thanks!" Kitty & Jer Keim |
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Orange County Register14th Annual Best of Orange County Cupcakes: *Egg-and sugar-free cupcakes There's a reason the word "cupcake" is French's middle name as it makes a lot of cupcakes, sometimes as many as a thousand a day. That's because many brides are opting for cupcakes instead of traditional wedding cakes, and birthday parties have more pizazz when there's an assortment of cupcake flavors to choose from. Cupcakes are less expensive per serving than traditional cakes and they're more fun. Since theyre single servings, it's easy to accomodate individual tastes and dietary needs. For example, some cupcakes are made without eggs or sugar. French's offers nearly two dozen types of cupcakes, including Killer Chocolate, Champagne and Mimosa. Many are available daily; others are concocted for special events. |
BEST BIRTHDAY CAKE Marble Cake at French's Cupcake Bakery French's marble cake, covered in frosting and laden with twists of vanilla and chocolate sponge cake, is childhood in a box. Even if it's not your birthday today, it'll sure feel like it as you dig into those choco-vanilla (with a touch of almond) depths, watching co-workers dig plastic forks and fingers into the rest of the cake. It'll be gone in less than five minutes. |
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